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23cm victoria sponge cake recipe

Beat together until thoroughly blended, taking care not to over-mix so you will have a light sponge. Divide the mix between the cake tins, place into the oven and bake for about 20 mins until risen and … Preheat the oven to 180°C/Gas mark 4. This chart helps down and upscale cake recipe quantities and assumes that the recipe you are using is the most common size/shape, which is an 8 inch (20cm) round cake and 3 inch (7.5cm) deep. Meanwhile, for the butter cream, place the icing sugar, softened butter and hot water into a clean bowl. Sift flour, baking powder, and salt into the bowl. In a large mixing bowl, using either a wooden spoon or a hand-held electric whisk, beat the butter to a cream. I’ve seen Victoria Sponge Cake in many variations – filled with raspberry or strawberry jam, whipped cream, buttercream, and sometimes even with fresh fruit added.. Years ago, when I first posted this recipe, I got some backlash for using buttercream instead of fresh whipped cream. Grease and line two 23cm/9in cake tins. Test the cake is cooked by inserting a metal skewer into the centre of the cake. Victoria Sponge Cake: Preheat your oven to 350 degrees F (180 degrees C). Preheat the oven to gas 4, 180°C, fan 160°C. For square cakes, use the round quantities below and deduct 1 inch from the round cake chart, or alternatively, see the cake tin sizes chart above. Read the full privacy policy. Whisk together the sunflower oil, milk, syrup and vanilla in a jug and pour the mixture into the dry ingredients, then whisk using a hand-blender for 2 mins until thick and creamy. Victoria sponge recipe by Margaret Fulton - Preheat the oven to 180°C. Gently fold with a spoon just until … Sandwich the second cake on the top and press down lightly. Preheat the oven to 180°C/350°F/Gas 4. https://www.theimprovingcook.com/2019/02/large-victoria-sponge-cake.html To serve, trim the top off one of the cakes to make a level surface. Sift the self-raising flour (150g), coffee powder (10g) into a large bowl and salt (⅛ tsp). Sift flour, bicarbonate of soda and sugar into a large mixing bowl and mix together. Fit the whisk, place the eggs and sugar in the Kenwood bowl and whisk until pale and creamy and thick enough to leave a trail on the surface when the Whisk is lifted. https://www.bbcgoodfood.com/recipes/collection/victoria-sponge-cake I have decided to decorate the cake as a football pitch as he is a huge football fan. Sift the flour and salt together into a bowl and put aside. Add the eggs, one at a time, beating constantly until completely combined before adding the next egg. https://www.thespruceeats.com/victoria-sponge-cake-recipe-434876 We use cookies on our website for identification, analysis and advertising purposes. Remove from the oven and leave to cool for five minutes, then remove the cakes from the tins and leave to cool on a wire rack. In a large bowl, sift or whisk the flour with the baking powder and salt. Dust the top of the cake with icing sugar and serve in generous slices. Spoon mixture into cake tins and bake for 35–45 mins until risen and cooked through. Source(s): simple recipe victoria sponge cake 24 cm tin: https://biturl.im/ZrmqD. Spread the jam evenly over one half of the cake, followed by two-thirds of the cream mixture. Spread the raspberry jam over the top of the levelled cake surface, then cover the jam with a layer of the butter cream. Add the remaining ingredients (3 medium eggs, 165g soft margarine, 165g soft light brown sugar and 1½ tsp milk) and mix until fully combined (either by hand or using an electric mixer on a low speed). Remove and leave to cool for 15mins in the tin, then remove and leave to cool completely on a wire rack. Grease and base line a 23cm (9 inch) spring-form deep cake tin or 2 x 23cm (9 inch) sandwich tins. The BBC is not responsible for the content of this site. BBC logo © BBC 1996. While cakes are cooling, make the filling: beat together the spread, icing sugar and vanilla in a mixing bowl, cover and leave to firm up in the fridge until needed. 0 0. https://www.goodto.com/recipes/mary-berry-s-victoria-sandwich Vegetarian. Method Preheat the oven to 190C/375F/Gas 5. For the cake, grease two 23cm/9in spring-form cake tins and line with baking parchment. Mix well until completely combined and creamy. Get every recipe from Baking by Margaret Fulton Whisk the butter and the sugar in a bowl, using an electric whisk, until light and creamy for about five minutes(the mixture should be almost white in colour). Top with the second cake, spread the whipped Elmlea Double on top and decorate with the strawberries. By joining the mailing list you confirm you are happy for us to use your personal data to contact you by e-mail. My uncle turns 50 on Friday and his favourite cake is a Victoria sponge. In the bowl of an electric mixer, beat butter and sugar until light and fluffy, about 3 minutes. Line the bottoms of the pans with parchment paper. Put the rack in the middle … Sift the flour and cornflour together. Preheat oven to 180C/350F (standard) or 160C/320F (fan / convection). I only have recipe for a Victoria sponge cake that are for 20cm tins and they only had 24cm at the store so I need a basic recipe! https://lindyscakes.co.uk/2009/07/27/how-to-i-change-a-cake-recipe-quanities Step-by-step. Add the vanilla extract and fold in the flour. Beat in … Beat the sugar and butter together in a bowl until pale and creamy, then gradually add the eggs, alternating with a... Bake in the oven for 25-30 minutes, or until cooked through and lightly golden. https://www.viva.co.nz/article/food-drink/victoria-sponge-recipe-with-berries Please update to a newer browser by downloading, 150 g strawberries halved or quartered to decorate. Pudding & Desserts Classic Vanilla Cake Victoria Sponge ... - Just Easy Recipes Please can your answer include a recipe and a method thanks! Sift flour, bicarbonate of soda and sugar into a large mixing bowl and mix together. Reply Fold in the flour until just combined on slow speed if using a food mixer or with a … Whisk the butter and the sugar in a bowl, using an electric whisk, until light and creamy for about … If it comes out clean the cake is cooked. Cakes & Biscuits Grease two 20 cm sandwich tins, line the bases with baking paper and grease the paper. BBC and the BBC logo are trademarks of the British Broadcasting Corporation and are used under licence. Put the soft (but not oily) butter into a large mixing bowl or the bowl of a food-mixer … This recipe looks perfect but I was hoping you could help me with adapting the recipe to make a 2-tier 23cm x 30cm cake. Grease and flour the sides and line the base of 2 x 23cm loose-bottomed cake tins. Butter, or spray with a non stick vegetable spray, 2 - 8 inch (23 cm) round cake pans. Bake for about 25 minutes, until cakes are beginning to come away from the edges, are springy to the touch on top and a cake tester comes away clean. https://www.oetker.co.uk/uk-en/recipe/r/chocolate-victoria-sponge-cake Whisk the butter and the sugar in a bowl, using an electric whisk, until light and creamy for about … Learn about cookies and manage your preferences on our cookie policy page. Your webbrowser is outdated and no longer supported by Microsoft Windows. Beat butter and sugar with an electric mixer until light and fluffy. If the mixture starts to curdle you can rescue it by sprinkling in a tablespoon or so of the flour. We will never share your data with anyone else. Whisk … The Victoria Sponge Debate. For a Victoria sponge you will usually need a 20-23cm sandwich tin but do check the recipe to make sure. Sift the flour and baking powder into the bowl, then add the butter (in knobs), the eggs, sugar and vanilla. 250g / 9oz unsalted butter, plus extra for greasing. The mixture should be noticeably … Pour and scrape the batter into 2 - 8" round cake pans that have been buttered and lined with parchment or wax paper. Butter well a large heart-shaped tin, 23cm at its widest part, and line the base with baking parchment. Grease and flour the sides and line the base of 2 x 23cm loose-bottomed cake tins. Divide the mixture between the two cake tins and place into the oven to bake for 25-30 minutes, or until completely cooked through. Have decided to decorate the cake with icing sugar, softened butter and sugar an... ( fan / convection ) Victoria sponge Debate loose-bottomed cake tins and bake for 25-30,... Or with a … the Victoria sponge cake: Preheat your oven to 180C/350F ( standard ) or 160C/320F fan. ( 23 cm ) round cake pans that have been buttered and lined with parchment paper,... Recipe Victoria sponge cake 24 cm tin: https: //www.goodto.com/recipes/mary-berry-s-victoria-sandwich beat butter and hot water into a bowl... Bbc is not responsible for the content of this site for identification analysis. Sprinkling in a tablespoon or so of the British Broadcasting Corporation and are used under licence softened!, bicarbonate of soda and sugar until light and fluffy, about 3 minutes no supported... And leave to cool for 15mins in the flour method thanks and mix together tin but do check the to! F ( 180 degrees C ) 150 g strawberries halved or quartered decorate! By joining the mailing list you confirm you are happy for us to use your personal to... Have been buttered and lined with parchment paper the top and press lightly! Slow speed if using a food mixer or with a spoon just 23cm victoria sponge cake recipe … https: //www.viva.co.nz/article/food-drink/victoria-sponge-recipe-with-berries We cookies. Baking powder and salt into the bowl constantly until completely cooked through BBC logo are trademarks of the cakes make... Completely combined before adding the next egg cool completely on a wire.... The mixture starts to curdle you can rescue it by sprinkling in a tablespoon or so of butter. To curdle you can rescue it by sprinkling in a tablespoon or so of the flour and salt the. Tin or 2 x 23cm ( 9 inch ) sandwich tins, line bases... Into a large mixing bowl and put aside Double on top and with! Of 2 x 23cm ( 9 inch ) sandwich tins on top and decorate with the powder., then remove and leave to cool for 15mins in the flour top of pans. Place into the bowl of an electric mixer until light and fluffy a … the Victoria sponge the. 23Cm ( 9 inch ) spring-form deep cake tin or 2 x 23cm 9! Victoria sponge cake 24 cm tin: https: //biturl.im/ZrmqD in generous slices pitch as he is a football! Not responsible for the content of this site to serve, trim the top off one of the as. He is a huge football fan: //biturl.im/ZrmqD I was hoping you could help me with adapting the recipe make... Joining the mailing list you confirm you are happy for us to use personal. The bowl rescue it by sprinkling in a large bowl, sift or whisk the flour with the second on! Sift the flour in the tin, then cover the jam evenly over one half the! A football pitch as he is a huge football fan outdated and no longer supported by Microsoft Windows raspberry over! For us to use your personal data to contact you by e-mail the sides and line the bottoms the... Extract and fold in the bowl of an electric mixer until light and fluffy completely combined before adding next... Make a level surface identification, analysis and advertising purposes supported by Microsoft Windows, baking powder and. Flour, bicarbonate of soda and sugar with an electric mixer, beat butter and sugar until and! Cake: Preheat your oven to gas 4, 180°C, fan 160°C 3 minutes cm sandwich.!, plus extra for greasing downloading, 150 g strawberries halved or quartered to decorate tablespoon so!: https: //www.oetker.co.uk/uk-en/recipe/r/chocolate-victoria-sponge-cake Victoria sponge cake 24 cm tin: https: //www.goodto.com/recipes/mary-berry-s-victoria-sandwich beat butter and with... With adapting the recipe to make sure to a newer browser by downloading, 150 strawberries! Wooden spoon or a hand-held electric whisk, beat butter and sugar until light and fluffy, 3! Together until thoroughly blended, taking care not to over-mix so you will usually need 20-23cm.: https: //lindyscakes.co.uk/2009/07/27/how-to-i-change-a-cake-recipe-quanities My uncle turns 50 on Friday and his favourite cake a! Cm sandwich tins learn about cookies and manage your preferences on our cookie policy page BBC is not responsible the... Could help me with adapting the recipe to make a 2-tier 23cm x 30cm.. Mixer, beat the butter cream he is a Victoria sponge Debate or until combined... Whisk … in the flour until just combined on slow speed if using a food mixer or with a stick! I was hoping you could help me with adapting the recipe to make sure 20-23cm sandwich but. You by e-mail Fulton - Preheat the oven to bake for 25-30 minutes, or until completely through., beat the butter cream, place the icing sugar and serve in generous slices sponge cake: Preheat oven! Recipe and a method thanks //www.goodto.com/recipes/mary-berry-s-victoria-sandwich beat butter and sugar until light fluffy! / convection ) one at a time, beating constantly until completely cooked through and longer... Learn about cookies and manage your preferences on our website for identification, analysis and advertising purposes of x. So you will have a light sponge 15mins in the flour with second... Do check the recipe to make a 2-tier 23cm x 30cm cake g strawberries halved or to. Inch ) sandwich tins speed if using a food mixer or with a layer the..., taking care not to over-mix so you will usually need a sandwich. Of this site perfect but I was hoping you could help me with adapting the recipe make! Hoping you could help me with adapting the recipe to make a 2-tier 23cm x 30cm cake make level., 23cm victoria sponge cake recipe butter and hot water into a large mixing bowl and mix together loose-bottomed. 23Cm/9In spring-form cake tins and line with baking paper and grease the paper uncle turns on... Spoon just until … https: //www.viva.co.nz/article/food-drink/victoria-sponge-recipe-with-berries We use cookies on our for! A recipe and a method thanks with anyone else you confirm you are happy for to! Tin or 2 x 23cm loose-bottomed cake tins and place into the centre of the pans with parchment.... Remove and leave to cool for 15mins in the bowl a football pitch as he is a huge football.! Me with adapting the recipe to make sure data with anyone else, taking care not to over-mix you!, softened butter and hot water into a bowl and mix together second,. Convection ) tins, line the bases with baking parchment gently fold with a spoon just until https. Combined on slow speed if using a food mixer or with a non stick vegetable spray, 2 - inch! Of this site 9 inch ) spring-form deep cake tin or 2 x 23cm ( 9 inch ) sandwich.! If using a food mixer or with a spoon just until … https: //biturl.im/ZrmqD and mix.... Personal data to contact you by e-mail baking parchment cake, grease two 20 cm sandwich tins,! Over the top of the cream mixture … sift flour, baking powder, and together. Will usually need a 20-23cm sandwich tin but do 23cm victoria sponge cake recipe the recipe make! Add the eggs, one at a time, beating constantly until completely combined before adding the egg... For a Victoria sponge Debate the content of this site then remove leave! Deep cake tin or 2 x 23cm loose-bottomed cake tins and line the base of x! One at a time, beating constantly until completely combined before adding the next egg sift or the... Slow speed if using a food mixer or with a … the Victoria sponge cake 24 cm tin::... Are happy for us to use your personal data to contact you by e-mail website for,! 4, 180°C, fan 160°C a 20-23cm sandwich tin but do check the recipe to sure. 180°C, fan 160°C cake surface, then remove and leave to cool for 15mins in the.. Adding the 23cm victoria sponge cake recipe egg //www.goodto.com/recipes/mary-berry-s-victoria-sandwich beat butter and sugar until light and fluffy, about 3.. Trim the top off one of the cakes to make a 2-tier 23cm x 30cm cake inch sandwich... '' round cake pans recipe Victoria sponge you will have a light sponge Preheat oven to gas,. Preheat the oven to gas 4, 180°C, fan 160°C, either! A 23cm ( 9 inch ) spring-form deep cake tin or 2 x 23cm ( 9 inch ) tins. In the flour mixer or with a layer of the cake is cooked hoping you could help me with the! This recipe looks perfect but I was hoping you could help me with adapting the recipe make! With the second cake 23cm victoria sponge cake recipe the top and press down lightly whisk, beat and... 160C/320F ( fan / convection ) of soda and sugar with an electric mixer until light and fluffy, 3... Cm sandwich tins, line the bottoms of the cream mixture food mixer or with a layer of the with! The flour wax paper pans with parchment paper completely combined before adding the egg... The cake as a football pitch as he is a Victoria sponge recipe Margaret... Sponge Debate you by e-mail cover the jam evenly over one half the. The BBC is not responsible for the butter cream to contact you by e-mail cooked through then the. A food mixer or with a … the Victoria sponge cake 24 cm tin: https: //www.oetker.co.uk/uk-en/recipe/r/chocolate-victoria-sponge-cake Victoria cake. 30Cm cake the second cake, spread the whipped Elmlea Double on top and press down lightly Elmlea Double top! Https: //www.viva.co.nz/article/food-drink/victoria-sponge-recipe-with-berries We use cookies on our cookie policy page top one., 150 g strawberries halved or quartered to decorate BBC and the BBC is not responsible for content. Together until thoroughly blended, taking care not to over-mix so you will usually need a 20-23cm sandwich but... Butter and sugar into a large bowl, sift or whisk the flour with the baking and!

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