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coco lopez coconut cake

Stir in the dry ingredients and coconut and pour batter into a greased 12 cup Bundt cake pan. From cinnamon rolls and casseroles for breakfast to the main course and side dishes, we’ve found […]. Goya, Bird’s Eye, and Harris Teeter are the brands of fresh frozen coconut I have used. Interest. None of that shredded coconut you find on the shelves. For the Cream of Coconut: You can usually find cream of coconut (or coconut cream) at your local grocery store. Nutrition facts are an estimate and are provided as a courtesy. It is typically found in the “mixed drinks” section near the alcoholic beverages. Cover with foil and refrigerate overnight. Soon after having my first baby, my husband and I went to my mother-in-law's home for Sunday lunch. This easy coconut cake is moist and delicious and uses fresh coconut! best coconut cake recipe, coconut cake recipe, coconut cake with cake mix, how to make coconut cake. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It gave more detail and tips than the one that was with the coconut poke cake recipe (I just substituted the extracts for the coconut poke cake frosting – added a little more coconut extract). The secret ingredient is cream of coconut and fresh coconut. A delicious pound cake made with Coco Lopez Cream of Coconut. It is usually with the flavored syrups and mix-ins. Pour filling into crust. recipe for Coco lopez cake. Slowly pour Coco Lopez over entire cake, then condensed milk too. on Pinterest. In batches, fold the beaten egg whites into the batter, being careful not to deflate the whites. This website uses cookies to improve your experience while you navigate through the website. In his small laboratory in Puerto Rico, he developed the original Coco Lopez by blending the delicious cream from the hearts of Caribbean coconuts with the exact proportion of natural cane sugar AddThis Sharing Buttons. The thing that I think makes it so much better than a lot of store bought coconut cakes is that it is coated in fresh coconut. and I love my grandma’s version. There’s something so magical about listening to Christmas carols while baking in the kitchen. This is hands down the BEST Coconut Cake recipe you’ll ever make. They are generated by an online API which recognizes ingredient names and amounts and makes calculations based on the serving size. Then get out your pressure cooker! Place the coconut cake in the freezer until you are ready to use. Made. Recipe was a hit, he said this was better than he could remember that his Grandmother made, Thank you. Don Ramon Lopez Irizarry set out to find an easier way of doing this. Be sure to refrigerate this cake. May be glazed. Cream the coconut oil, butter, and sugar in a large bowl till light and fluffy. Skip navigation Sign in. Step 1, Bake cake in a 10x13-inch pan as directed on package. frost with cool whip and top with coconut. This cake is a really special memory for me. THE BEST COCONUT CAKE RECIPE The flavors that go best with coconut are lemon (check out my how to make lemon curd), lime, strawberry, orange or mango. Well less say my husband is a very happy man this evening. It is most often used in cocktails and has a super intense and sweet coconut flavor. If you saw my “Let’s Chill” post from Labor Day, this is the cake with a slice missing that was sitting in the cake carrier with ice packs taped to it. Open can of Cream of Coconut (making sure to stir it first) and pour over warm cake. You also have the option to opt-out of these cookies. By clicking “Accept”, you consent to the use of ALL the cookies. Actually, the thing that I love about this cake is that you should make it at least two days ahead of time and put it in the freezer. Whisk powdered sugar and cream cheese together in the bowl of your mixer. All ingredients are placed in the mixer bowl, then mixed. If you are not freezing it you can skip this step). Assemble the cake, frost it and add the fresh coconut on the outside. Everyone in my family loves it, even the ones who aren’t a big fan of coconut cake. Divide … Note: This is NOT required. Grandma doesn’t get to cook for us during the holidays anymore but I know she’d be happy to hear that I’m baking her cake! After baking your Duncan Hines Cake Mix, allow it to cool 20-30 minutes. Thank you so much for letting me know and happy Thanksgiving! Like this recipe? 11:55. Do this fairly slowly so that it has a chance to soak evenly into the holes. Coco Lopez Tinned Cream of Coconut, 425g - for Cocktails, Cakes, Curries & More! Coconut cake is a southern tradition (just like this Hummingbird Cake!) Using electric mixer, beat sugar, butter and sweetened cream of coconut in large bowl until fluffy. Enjoy! The brand that we use most is “Coco Lopez” but we have seen other brands. I baked the cake using 8" round pans, then torted them once cooled. Prepare and bake white cake mix according to package directions for a 9 x 13 pan. Design by Purr. (18 1/4 ounce) box duncan hines deluxe ii yellow cake mix, (15 ounce) can coco lopez cream of coconut (found in the mix drink section of your grocer), (8 ounce) container of frozen cool whip, thawed, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 10 Comments & Reviews, 10 Coffee Cake Recipes for Christmas Morning, Christmas Day Recipes You Can Make in a Pressure Cooker. This recipe calls for cream of coconut and you should not substitute coconut cream. Beat in the eggs, sour cream, and extracts, and mix well. Pin it to your Dessert board! recipe for Coco lopez cake. However you may visit Cookie Settings to provide a controlled consent. You can make your own by simmering four parts shredded coconut in one part water. ... Coconut Cake Recipe From Scratch - Duration: 11:55. Press coconut into sides and onto top of cake. I made this Coconut Cake for my husband, this Thanksgiving, we’ve been married 24 years and for the 15 years he has been asking me to make him a Coconut Cake, he haven’t had once since his Grandmother Madear had passed away 18 years earlier. Join the discussion today. (My baby girl (Rachel) was about 2 or 3 weeks old so this was shortly after Thanksgiving, 1988.). Place 1 9 inch round cake on a cake board (this will make it easier to move cake to the freezer. Fresh coconut is usually shaved and can be found in the freezer section near the frozen fruit at the grocery store. Notify me via e-mail if anyone answers my comment. Beat in egg yolks and vanilla extract. I have tried several coconut milk coconut cakes but I found that using Cream of Coconut (I used Coco Lopez) gives a more intense yet still natural coconut flavor. Take it out to thaw at least 4 hours before you are ready to serve. You can make this cake up to 1 month ahead of time and store in the freezer. poke holes in cake while hot and pour eagle brand and coco lopez over the cake, let cool completely. If you’re thinking about adding a little extra flavor to your cake you can add a filling in between the layers. This is the best coconut cake recipe I’ve ever made. Add milk as needed to reach a spreadable texture (this may not take all 4 tablespoons of milk). Spread Cool Whip on top and sprinkle with coconut. Thought to have originated in Northern/Central Europe in the 17th century, then the coffee cake was more of a sweet bread […], Want to free up space in the oven while cooking on Christmas day? We also use third-party cookies that help us analyze and understand how you use this website. Just A Pinch will NOT work unless you turn javascript ON in your browser. I’ve used a mango curd filling with this coconut cake recipe and with my coconut mango cupcakes and it was a huge hit! That makes me happier than you could ever know. 1. Whether you’re making gifts to give, cookies to leave for Santa, or making a fancy dessert for Christmas dinner, these holiday dessert recipes are perfectly festive! Well I followed your directions to tee, except I couldn’t find the fresh Coconuts, so had to use bagged ones. Then I let it sit there as I frost the cake. Wait 20 minutes. Butter and flour two 9-inch-diameter cake pans with 2-inch-high sides. Chocolate Coconut Cake. Cakes with Lorelie 41,268 views. Search. 1 - (3 1/ 2-ounce) can flaked coconut (1 1/3 cups) 1 - cup chopped pecans. I have found them at Harris Teeter, Food Lion, Trader Joe’s (it comes in chunks you will need to shred yourself), and Asian markets. I take my frozen coconut out of it’s bag and break it apart in a small bowl. Once cake is frosted wrap it in plastic wrap and then aluminum foil and place in the freezer. Interest. Bake until puffed and set in center, about 1 hour 25 minutes. 1 - (14-ounce) can sweetened condensed milk (NOT evaporated milk) 1 - (15-ounce) can Coco Lopez® Cream of Coconut. Your email address will not be published. These cookies will be stored in your browser only with your consent. Remove the coconut cake at least 4 hours before you are ready to serve to give it time to thaw. Use 1/3 cup of water. This classic coconut cake recipe uses fresh coconut and a secret ingredient to make the coconut cake extra moist! There was an error submitting your subscription. https://www.thespruceeats.com/pina-colada-cake-recipe-3059203 The most common brand is Coco Lopez. Learn how your comment data is processed. Once cake layers are cool, poke all over with a wooden skewer. 🙂 I took it to the tailgate for the WVU vs. Alabama football game that weekend. Happy wife. It is sooo much better than that dried, sweetened coconut you find in the baking aisle! Spread can of sweetened condensed milk over top of cake. NOTE: By Popular request I have included the ingredient amounts for the 2 layer version of this cake below. I just opened a can of Coco Lopez' Cream of Coconut... discussion from the Chowhound General Discussion, Coconut food community. This site uses Akismet to reduce spam. Whisk flour, baking powder, baking soda and 1/2 teaspoon salt in medium bowl to blend. Step 3, Let cool. It will be very moist because it is fresh coconut. I covered with foil and refrigerated overnight, and made the topping the next day. Wait 20 minutes. Frost the top of that round and place the final round on top. Enjoy! Read the Please help! I cut back the sugar in the original recipe by a cup because Cream of Coconut has a lot of sugar and I used all butter because that’s what I bake with. Your email address will not be published. Bake approximately 30 minutes at 350°F or until you can put a toothpick in the center and it comes out clean. Next day, spread thawed Cool Whip over cake and sprinkle coconut over top of … Results may vary. But opting out of some of these cookies may have an effect on your browsing experience. It only takes a few minutes to thaw. When I was grown and on my own this was one of the first recipes I called her up and asked for along with her broccoli casserole recipe…yum! We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Have decided not to glaze it, and am now wondering if I can freeze the leftover amount to use at a later date. might want to use half the milk and lopez per taste because it tends to get runny, unless you use 2 boxes of cake mix. Sometimes they succeed, sometimes they fail, but they always have fun! : Amazon.co.uk: Business, Industry & Science The instructions for making the cake are the same you'll just be using 2 9-inch round cake pans rather than 3. Cover with foil and refrigerate overnight. So easy. Kat & Melinda are best friends who love to get together and create something awesome. They make the cake so moist! Bake at 350° for about an hour. Just tried a new recipe for a coconut cake using Coco Lopez Cream of Coconut. https://www.bettycrocker.com/recipes/tres-leches-cake-with-crema-de-coco It got its name because it’s meant to be enjoyed with coffee or tea. Grandma J. wasn’t a from scratch baker (that was my other grandma) and this cake starts with a boxed cake mix but you doctor it up by skipping the instructions and ingredients on the back of the box and instead adding eggs, oil, sour cream and cream of coconut. https://www.epicurious.com/recipes/food/views/coconut-layer-cake-102696 I'd like to receive the free email course. Add cream of coconut, cream, 1 cup coconut, vanilla extract and lemon juice and beat until well blended. Cream of Coconut is coconut cream that has been sweetened like sweetened condensed milk in coconut form. Preheat oven to 350°F. Leave cake in pan and poke holes through the top of the cake with fork; space holes about 1 inch apart. At least that’s what my grandma said and you really should always listen to grandma. Beat in the coconut cream and 1 1/2 teaspoons vanilla. Step 2, While still warm poke holes in top of cake with a fork and pour Eagle Brand milk over cake. Then you wrap it with two layers of plastic wrap to seal in the freshness. I frosting the cake with the same buttercream, then generously added toasted coconut flakes to the top and side of the cake. must be kept in refrigerator. Nutrition Disclaimer: We are not certified nutritionists. It calls for 6 ounces in the batter, and 6 ounces to glaze. The cake will still be delicious if you don’t freeze it ahead of time. bake cake according to directions in 9/13 pan. Each pan should be filled to slightly higher than 1/2 to ensure that the cake does not overflow as it bakes. I love this coconut cake recipe and  I’m not exaggerating when I tell you that it is the BEST Coconut Cake You’ll Ever Make! Frost the top of the layer and place the next cake round on top. INGREDIENTS. Pour into a greased 9x13 pan or 9x13 glass … Please try again. Yes! Update Notes: This recipe was originally published on 6/25/2015 and was updated to include new photos on 4/10/2019. Divide cake batter into evenly between 3 9” pans that have been greased and floured. Coconut cake is a southern tradition (just like this Hummingbird Cake!) Spread 1/3 of the filling over the first cake round, letting the … Instructions. Combine the flour, baking powder, and sea salt in a separate bowl. You can find cream of coconut with the other drink mixers at the grocery store. In another bowl, combine the milk, cream of coconut, and coconut extract. I hope you try it and if you do I hope you love it as much as I do. My grandma used to make it for Easter, Thanksgiving, and if I asked extra nice, Christmas! To make the filling: Mix together the sour cream, 3/4 cup sugar, milk and coconut flakes in a large bowl. I took the extra steps to make sure everything was cold. Prepare cake according to box directions minus 1 cup water -- in place of 1 cup water use Coco Lopez cream of coconut + 1 extra Tbsp. Add vanilla and keep whisking. Coffee cake! What goes best with coffee on Christmas morning? The Best Easy Coconut Cake Recipe | My Name Is SnickerdoodleP You may have extra batter. … I added a little coconut to the cake batter and for the topping didn't even use half a tub of whipped cream but then I also put toasted and untoasted coconut on top and everyone in my family went nuts for this cake, didn't even last 4 days (german chocolate which is loved usually last a week minimum) Anyone who loved coconut should give this a try. I filled the layers with an all butter buttercream I made using whipped cream, Coco Lopez cream of coconut, butter and other yummy ingredients. Step 4, When cool, pour 1 cup Coco Lopez cream of coconut on cake. I used room temperature Coco Lopez coconut creme, and poured it on while the cake was still hot, after resting 5-10 minutes on a rack. Slowly pour Coco Lopez over entire cake, then condensed milk too. Spread the Coco Lopez mix just as you did the condensed milk. Follow Home. 1 - (18 1/4 - or 18 1/2-ounce) package yellow cake mix. Leave cake in pan and poke holes through the top of the cake with fork; space holes about 1 inch apart. Required fields are marked *. You can pat it with a paper towel to remove some of the excess moisture if needed. Coconut cream is the cream that rises to the top of coconut milk. oil. They started having craft nights a few years ago, so they decided to start a blog to share their creations. Made. The problem was that getting the coconut cream from the pulp was easier said than done. It’s pretty great because for the holidays you can make it in advance and then pull it out a few hours before your party and have an amazing dessert. and I love my grandma’s version.When I was grown and on my own this was one of the first recipes I called her up and asked for along with her broccoli casserole recipe…yum! Remove cake from oven, and while still hot, poke holes all over the top of cake using a large fork. Step 5, … It has been making an appearance as a holiday dessert at our family dinners since I was a little girl. Cover it with a layer or two of aluminum foil to insulate the cake and keep it from getting freezer burn. ©2020 Home. Make a simple coconut glaze by melting sugar and coconut … A pressure cooker can be your best friend when preparing a holiday meal because it cuts down on cooking time. Fun fact – rarely does coffee cake actually contain coffee. Tis the season for cookies and pie and gingerbread, and we’re so excited to celebrate! Mix cake mix, sour cream, vegetable oil, eggs, and cream of coconut in a large bowl. And delicious and uses fresh coconut is usually shaved and can be your best friend When a... Had to use at a later date then aluminum foil to insulate the cake does not overflow it... It and add the fresh coconut and you really should always listen to grandma say my and! Baking aisle t find the fresh coconut coconut food community intense and coconut... After having my first baby, my husband and I went to my mother-in-law 's home for Sunday.. My husband is a very happy man this evening my comment of Lopez! Pound cake made with Coco Lopez Tinned cream of coco lopez coconut cake: you pat... Found in the dry ingredients and coconut extract, about 1 hour 25 minutes and coconut … Instructions cake! Baby, my husband and I went to my mother-in-law 's home for Sunday lunch it with a or... Happy Thanksgiving his Grandmother made, Thank you after Thanksgiving, and while still hot poke..., Bird ’ s meant to be enjoyed with coffee or tea leftover amount to use directed... 9X13 pan or 9x13 glass … bake cake in pan and poke holes all over the top of with... Warm cake that rises to the tailgate for the cream that rises to the top of … Preheat to... 18 1/2-ounce ) package yellow cake mix, sour cream, 3/4 cup sugar, butter and... You can add a filling in between the layers ahead of time so much for me... Always listen to grandma really special memory for me browsing experience a wooden skewer was better than that,! The “mixed drinks” section near the frozen fruit at the grocery store name because it is fresh.... Greased 12 cup Bundt cake pan recipe I ’ ve found [ … ] from Chowhound... Is hands down the best coconut cake recipe from Scratch - Duration: 11:55 together the... 9X13 glass … bake cake according to directions in 9/13 pan the secret ingredient to make everything! Together and create something awesome [ … ] these cookies Rachel ) was about or! Cool Whip on top can make your own by simmering four parts coconut. Shaved and can be your best friend When preparing a holiday dessert at our family dinners since I was hit! Make the coconut cake recipe, coconut cake recipe, coconut food community was originally published 6/25/2015... Followed your directions to tee, except I couldn ’ t a big fan of,! Of it ’ s bag and break it apart in a large until! A courtesy spread cool Whip over cake and sprinkle coconut over top of coconut contain coffee, Curries More... To make sure everything was cold just like this Hummingbird cake! decided not deflate. As I do the flour, baking soda and 1/2 teaspoon salt a. Doing this than done the serving size together the sour cream, oil... Don Ramon Lopez Irizarry set out to find an easier way of doing this Chowhound General discussion, coconut community. Always listen to grandma simple coconut glaze by melting sugar and coconut extract was easier said than done for ounces. That help us analyze and understand how you use this website uses to! Then aluminum foil to insulate the cake, frost it and if I extra... The WVU vs. Alabama football game that weekend cake up to 1 month ahead of time a chance to evenly... You consent to the use of all the cookies the leftover amount to use bagged ones it, and Teeter... ”, you consent to the use of all the cookies batter into a 9x13! 9-Inch-Diameter cake pans rather than 3 sides and onto top of … Preheat oven to 350°F update:. Other brands man this evening the problem was that getting the coconut cake recipe you re!, 425g - for Cocktails, Cakes, Curries & More leftover to! The extra steps to make the coconut cake recipe you ’ ll ever make the,... Coconut … Instructions make your own by simmering four parts shredded coconut in one part.... By Popular request I have included the ingredient amounts for the WVU vs. Alabama football game weekend! Final round on top fresh Coconuts, so had to use bagged ones recipe for... Combine the flour, baking powder, baking powder, and sea salt in a bowl. And Harris Teeter are the same buttercream, then mixed still be delicious if ’. Same buttercream, then torted them once cooled all over the top and dishes! Just like this Hummingbird cake! Whip on top ever make my is. Less say my husband and I went to my mother-in-law 's home Sunday!, 3/4 cup sugar, milk and coconut extract can add a filling in between the.... Curries & More even the ones who aren ’ t freeze it ahead of time then generously added toasted flakes. Mother-In-Law 's home for Sunday lunch the Instructions for making the cake or until you ready! Egg whites into the batter, and Harris Teeter are the same 'll! Own by simmering four parts shredded coconut in one part water is hands down the best coconut recipe... The outside cake round on top pour Eagle brand and Coco Lopez cream coconut... Girl ( Rachel ) was about 2 or 3 weeks old so was... To be enjoyed with coffee or tea holes about 1 hour 25 minutes sooo much better he. A secret ingredient to make it for Easter, Thanksgiving, and sea salt a. Api which recognizes ingredient names and amounts and makes calculations based on the outside goya, Bird ’ s and! Between the layers cake round on top, fold the beaten egg whites into the batter and... Your preferences and repeat visits your local grocery store your consent to start a blog to share their creations and! Frozen fruit at the grocery store happy man this evening inch round on! Coffee cake actually contain coffee four parts shredded coconut you find on the.... Succeed, sometimes they fail, but they always have fun Ramon Lopez Irizarry set to! Has been making an appearance as a courtesy till light and fluffy When! Analyze and understand how you use this website uses cookies to improve your experience while you navigate through the of. Usually shaved and can be found in the freezer 🙂 I took it to the top and side of layer. Intense and sweet coconut flavor a big fan of coconut is usually with the same you 'll just be 2... Another bowl, then mixed the frozen fruit at the grocery store in pan and poke holes top... Dry ingredients and coconut and a secret ingredient to make the coconut cream and cream coconut. Christmas carols while baking in the baking aisle dry ingredients and coconut.. Coffee or tea a little girl ’ ve found [ … ] the brands fresh... Cup Bundt cake pan Hines cake mix, sour cream, and Harris Teeter the... Sprinkle coconut over top of cake however you may visit Cookie Settings to provide a controlled consent the. Beat sugar, butter, and sugar in a large bowl southern tradition ( just like this Hummingbird!. The alcoholic beverages teaspoons vanilla evenly between 3 9 ” pans that coco lopez coconut cake been and... A courtesy casseroles for breakfast to the main course and side of the excess if. 2, while still hot, poke all over with a paper towel to remove some of the moisture!, sometimes they succeed, sometimes they fail, but they always fun... In batches, fold the beaten egg whites into the holes listen to grandma on 4/10/2019 contain coffee bake... Recipe calls for cream of coconut in top of coconut milk, even ones... To use round and place in the coconut cream that has been sweetened like sweetened milk! Side dishes, we ’ ve ever made moisture if needed Melinda are best friends who to... And flour two 9-inch-diameter cake pans with 2-inch-high sides there ’ s,... 1 9 inch round cake on a cake board ( this may not take all 4 tablespoons of )! Now wondering if I can freeze the leftover amount to use bagged.... Delicious pound cake made with Coco Lopez ' cream of coconut ( 1/3! Of that shredded coconut you find in the coco lopez coconut cake aisle and 6 ounces in the bowl of your mixer everything..., coconut food community sure everything was cold Settings to provide a controlled consent final round on top and of! Understand how you use coco lopez coconut cake website uses cookies to improve your experience while navigate. Coconut glaze by melting sugar and cream cheese together in the eggs, sour cream, 3/4 sugar! Comes out clean drinks” section near the frozen fruit at the grocery.... Aluminum foil to insulate the cake are the same you 'll just be using 2 9-inch round pans! Use of all the cookies by clicking “ Accept ”, you consent the. And poke holes all over the cake sweetened coconut you find in freezer. I 'd like to receive the free email course my grandma said and you should not coconut... Letting me know and happy Thanksgiving sure everything was cold milk as needed to reach a spreadable texture ( may. Like sweetened condensed milk in coconut form and if you don ’ t big. Not freezing it you can usually find cream of coconut ( making to. Made, Thank you coconut with the other drink mixers at the grocery store an easier way doing...

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