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coconut milk piña colada

Amazing that it only needed 3 ingredients. ★☆. Lots of people blend their Piña Coladas. Place 1 bag frozen pineapple chunks (about 3 1/2 cups), 1 can coconut milk (about 1 3/4 cups), and 1 cup white rum in a blender. I tried this recipe with half as much, and the result was a bit bitter and plenty dull. The first sip is fine, perfectly average, doesn’t get better the more you you sip. ★☆ Summer is upon us! Thank you for sharing! Because my wife asked for a 2nd and 3rd cup! Lacks flavor. ... Make-ahead piña colada smoothie packs you can prep on the weekend and stash in the freezer for quick, fuss-free breakfasts. You need to use coconut cream. I love this recipe but I added coconut flakes instead with ice and agave. If you want to bump up the coconut flavor and don’t care about stats, use coconut milk or a splash of cream of coconut… This is the best 🍍🍹Pina Colada🍹🍍 I have ever had. I’ve made something similar but haven’t tried coconut milk…I’m sure that helps with the authentic, tropical taste though! Nummmmmm this was simple, easy and clean. I’ll be finding another recipe. pineapple juice, light rum, cream of coconut, ice, dark rum, fresh pineapple. We made these for dinner because it is April 2nd and the temperature dropped back into the Low Forties, the skies are heavy and drizzling and yhe lone crocus in the garden croaked. It’s made with 3 simple ingredients — frozen pineapple, rum and coconut milk.  It only takes a minute or two to blend up.  It contains zero added sweeteners (trust me, the pineapple and coconut milk already make it plenty sweet).  And it is guaranteed to give you those delicious, beachy, sunny vacation vibes wherever in the world life may find you. Have made this 3 times. This piña colada recipe is very refreshening & the natural sweetness from the fresh pineapple is perfect!! Blend until smooth. AND Pina Coladas are my favorite summer drink. thank you!! Combine everything in a shaker and shake well with lots of ice. Sitting around bored, on a rainy winter day, thought I’d try something with rum Combine all ingredients together in a blender, and puree until smooth.  If the mixture is too thick, feel free to add in extra water or coconut milk to help it blend. 3. Disappointed – with all the 5 star reviews I had higher hope. Thank-you so much for sharing this awesome & easy recipe!! The Piña Colada has become the official beverage of Puerto Rico. Combine everything in a shaker and shake well with lots of ice. My son an I loved it!! Thank you so much Kansas girl!🤗. I can’t wait to try these! I have tried this with coconut milk it was so delicious that. Virgin pina colada recipe with coconut milk | smoothie recipes Rum – White rum blended into the Piña Colada and, optional, dark rum to float on top. My favorite thing in life is time spent around the table. …but maybe don’t like them knock-your-socks-off-syrupy-and-sweet, then this may just be the perfect piña colada recipe for you. For years, I’ve had a tradition of ordering a piña colada anytime I find myself near a beach.  Because, as a born-and-raised Kansas girl, you’d better believe that beach time always calls for maximum celebrating, even in the most predictably touristy of cocktail ways.  Cutesy umbrellas adorning my drink?  Bring ’em on.  Colorful bendy straws?  You bet.  A few dollars extra to have my cocktail served up in a ridiculously enormous fresh pineapple?  Not even one bit ashamed.  Piña coladas are my happy vacation cocktail, and I’m in it for no less than the full experience.  😎. Excelent and natural!!! Your email address will not be published. Beat cream cheese in large mixing bowl until smooth. Sure thing, but you will need to freeze them or blend in ice for the drink to be frozen. optional garnishes: fresh pineapple slices, maraschino cherries, cute paper umbrellas. The best homemade frozen Piña Colada with coconut milk and no drink mix. Had some leftover pineapple from Easter pineapple stuffing (a standard for us) and I always have coconut milk in the pantry. Thank you!! It’s not bad, but it doesn’t taste like a pina colada. Great recipe! So You Want to Get into the Stationery Business: A Brief Overview, DIY Tutorial: Festive Wrapping with Holiday Gift Tags. Soooo good! I froze canned coconut milk along with fresh pineapple cuttings! There’s nothing wrong, in general, with blended drinks, but if you don’t drink them down quickly, you risk a glass filled with melted ice and watered-down booze. So simple and straightforward. ... Piña Colada Real Simple. more about me ». :) Enjoy! How to make Piña Colada. I was hesitant to try this with the limited ingredients, but it is the best! great idea to skip added sugar, I’ve often defaulted to mixes, which are the worst offenders of added sugars, so had basically just skipped pina coladas and their cousins, so I have to thank you for adding pina coladas to my weekend cocktail rotation umbrella or not! I mean, not technically, what with the equinoxes and solstices and all that stuff I’m supposed to remember from sixth grade science class. 1 oz Heavy Cream – Andrew, 1 1/2 oz Light Rum To make this frozen piña colada recipe, simply combine all of your ingredients together in a blender and puree until smooth!  If the mixture is too thick, feel free to add in a little extra water.  Otherwise, it should be a breeze! Delicious! So what’s in this easy piña colada recipe?  No cream of coconut (such as Coco Lopez or Coco Real), no storebought piña colada mix, no sugar-added pineapple juice…no need.  To make these naturally-sweetened piña coladas (which also happen to be naturally gluten-free and vegan), you will simply need: Then of course, you’re welcome to garnish with a slice of fresh pineapple, a maraschino cherry on top, paper umbrellas, straws…get as carried away as you’d like.  No judgement here. I’m not one of them. Mix sweetened condensed coconut milk, pineapple juice, Bacardi rum, nutmeg, and crushed ice in … Add rum for the classic frozen drink, or skip the alcohol for a virgin pina colada! Just make sure you use plenty of pineapple juice. Can I use pineapple chunks from the can instead of frozen pineapple chunks? A filling of coconut cream and sweetened condensed milk are poured over the baked cake, from a yellow cake mix, and then crushed pineapple is spread over the top. Blend until smooth and serve. Coconut Milk or Coconut Cream? How to Make Piña Colada Mocktails: Place frozen pineapple chunks, pineapple juice, coconut milk, simple syrup, and lime juice to a blender. If you search online, you will find Pina Colada recipes that use cream of coconut, and also others that use coconut cream or coconut milk instead. Thus, today I’m excited to present to you my favorite piña colada recipe. I’m hosting a bridal shower and this drink would match the invitations I sent and the colors of the bridesmaids dresses. And sometimes I use … It is much thicker and sweeter than coconut milk and you can not substitute one for the other. Save my name, email, and website in this browser for the next time I comment. Slowly add sugar mixture, beating until well mixed. Coconut milk, on the other hand, can be found in the canned goods section of most grocery stores and is made by squeezing the juice out of grated coconut. ★☆ double the coconut milk [not cream] 1:2 if diluted with liquified pineapple good so not too strong for a cocktail so thank you. Whisk 1 cup of sugar and 1 tablespoon of cornstarch together until combined (no lumps). Victor Bergeron, the Trader Vic of Tiki drink fame, later helped popularize it. This pina colada cake recipe is a rich, sweet, delicious cake made with pineapple and coconut. Guess what wound up here on your page. Serve immediately, topped with your desired garnishes. Cook like a Pro Make dinner tonight, get skills for a lifetime. Add eggs, one at a time, beating between each until combined. This sounds delicious and easy! If you are using coconut milk that has a lot of solids, pour all of the liquid into the blender and about 1/2 of the solids. 4 oz Pineapple Juice Thank you for this recipe! And all the better with some seriously tasty food to bring us all together. I did add a little sugar. I was craving Vitamin C. This drink helped cheer things up. Cherries – I used maraschino for garnish. I liked how simple it was. I highly recommend this for the ease of preparation and for the wonderful flavor! It’s 2020 and this is still the best recipe of this I’ve found. Blend: Add the frozen pineapple, pineapple juice, coconut … Blending leaves ice crystals too small and melting pretty quickly, too quickly for my tastes. In 1954 a brand of cream of coconut called Coco Lopez was invented and used to make Pina Coladas. The earliest version of this drink used coconut cream, pineapple juice (hence the name), and light rum. Please read my disclosure policy. “Our recipe is with coconut cream, which is coconut milk boiled with sugar,” says Lopez. 1 1/2 oz Light Rum 1 oz Dark Rum 2 oz Coconut Milk 1 oz Heavy Cream 4 oz Pineapple Juice 1 Dash Bitters. Learn How to Make the Best Piña Colada that is made with fresh pineapple, coconut cream, coconut milk, and then blended to frozen cocktail perfection! I will definitely be trying this…especially since I already have the ingredients! Try this easy pina colada recipe coconut milk. How do you use the coconut milk out of the can – blend it together or use just the liquid and discard the chunky top part ? (½ cup/120ml) cream of coconut (see recipe below, or use ½ cup of the thick cream scooped from the top of a can of full-fat coconut milk + 3 tablespoons sugar) Can coconut cream be used instead of coconut milk? Lots of people blend their Piña Coladas. Strain into a tall glass filled with fresh ice, garnish with some fresh pineapple and/or cherries, and enjoy! Creamy, fruity, sweet and a little funky, the Piña Colada is perfectly tropical for summer. While some drinks substitute coconut milk and sugar syrup for it, coconut cream is the gold standard and key ingredient for a delicious Piña Colada experience. 😋. Coco López was always WAY too sweet for me. The Best Pina Colada Drink Without Coconut Milk Recipes on Yummly | Pina Colada, Pina Colada, Piña Colada. That’s how it’s done in the Caribbean, where it was originally created. Not a piña colada. Thank you for posting the non-alcoholic recipe for those of us who do not drink alcohol. Pina colada anything has been my fav since I was a kid. Now i am fan. This is a perfect rendition that reminds me that I haven’t been to the Caribbean in far too long. It’s not hard to see why. This post may contain affiliate links. I made it today and it was delicious! Make sure to get the full fat cream rather than lite cream or coconut milk. I used unsweetened vanilla almond milk in this easy smoothie recipe, which only has about 30 calories per 8 ounces.It’s nearly insignificant. Hello. I love the more natural ingredients too. Was thinking of buying one of those premade TGI Friday's pina coladas and just adding the extra coconut milk/cream but didn't know if there was a … Strain into a tall glass filled with fresh ice, garnish with some fresh pineapple and/or cherries, and enjoy! Have you used strawberries instead of pineapple in this pina colada recipe? Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Can you please let me know which coconut milk you use? thank you for a quality well written article with the good recipe. 1 oz Dark Rum I garnished with dried shredded coconut. Frozen pineapple chunks made this thick so indeed a bit of water helped! Blend on high speed until … Coconut Cream Is the Key . It’s unsweetened and much thinner. I make mine similar, except I use a giant dollop of coconut oil and raw milk instead of the coconut milk. If it is not thick and velvety, add another tablespoon or two of solids and repeat. Classic Piña Colada Recipe. Tastes more like a frozen pineapple drink with booze. If the mixture is too thick, … Some say coconut milk and some say coconut cream. Pour into glasses and … Photo Credits: Nole Garey for Oh So Beautiful Paper. The heavy cream ensures the Piña Colada remains extraordinarily rich and delicious (and full of calories). So try shaking and then straining over crushed ice instead – you’ll get some of the same slushy effect as blending, but your ice will stay frozen a bit longer. It is exactly what I was craving tonight :). This recipe was great! *To make a virgin Piña Colada, just replace the rum with additional pineapple juice. I love that the ingredients are so simple too. Also, if you are looking for a non-alcoholic virgin piña colada recipe, you’re welcome to just nix the rum and maybe just add in a bit of extra pineapple juice or water to help the mixture blend. Is there a difference? Sooooo good! Pour the pineapple juice into a tall glass, and add the coconut milk and lime juice. Coconut cream – Canned. I did this kind of the opposite way based on what I had in the fridge… Fresh pineapple chunks, frozen coconut milk (left over from a can I had opened, and frozen in an ice cube tray), and rum. An easy recipe from scratch with only 5 ingredients, for a no added sugar, gluten free, … There's no need to buy pina colada mix when you can make it yourself with just two ingredients you dump in the blender. I also like to use coconut milk over coconut cream because, why not? How to Make Marbled Paper – plus new Marbled Notebooks and Calendars from May Designs! I appreciate the lack of added sugar, but it’s definitely lacking whatever it is that gives you that vacation feeling. ★☆ Yum! Great clean recipe for those of us who don’t love unnecessary additives. I love pina coladas and was looking for more of a coconut taste than a pineapple taste. I love this drink! Required fields are marked *, Rate this recipe Combine all ingredients together in a blender, and puree until smooth. Hi…eager to try this recipe. Set aside. The Piña Colada. I add a packet of swerve sweetener, but it’s fine without too! Or, you just serve the drink over ice. ★☆ I’ve borrowed and tweaked this recipe a bit from Dale Degroff, who uses both dark and light rum, as well as some Angosutra bitters, to add a lot of complexity and a bit of rum funkiness to an otherwise fairly straightforward drink. Indeed tastes like you’re on a tropical vacation in the Caribbean. I agree, most pina coladas I’ve tried are almost sickeningly sweet. This 3-ingredient Piña Colada recipe is quick and easy to make, it includes zero added sweeteners, and it’s as refreshing and delicious as ever. Coconut milk makes it a smoothie. ☀️. It's a drink that has been has been beat up over the years. Fill up … I was amazed at how perfectly smooth and thick this was without any ice to muddy the taste. I added pineapple orange juice and wine wine to substitute for the rum as well as some shredded coconut and ice. I was looking to make my own Pina Colada and some recipes are different. Thank you. But no rum because I’m not old enough ;n; Ya know, this may be the world’s simplest receipe yet, still authentic…mmmm l can smell and taste it already,l can’t wait to drag my blender out, I’ve been searching for a simple pina colada, that’s creamy, and not too sweet. This is almost like a super fun Dole Whip 😋 YUM!! ;). I made these for my friends while they were over and everyone loved it :). Stir gently. 2 oz Coconut Milk -The Puerto Rican Mami. Think I will kick back and enjoy the music, sand,and my easy ,easy delicious pinacolada THANKS. While this is easy to find in the grocery store, it is not part of a piña colada. Coco Lopez is still around today, and is a popular option to make this tropical drink. But practically speaking, it’s here. Nothing says tropical vacation like a frozen pina colada! I ended up adding some frozen banana for a bit more sweetness. That said though, as much as I adore the combo of fresh pineapple and coconut in piña coladas, most poolside-bar versions that I’ve been served are also usually filled with heaps of added sugars and preservatives, thanks mostly to the classic “cream of coconut” (different than coconut cream) that’s traditionally mixed into piña coladas.  Neither sugar nor preservatives, of course, being my jam.  And also neither of which, I would argue, are needed at all to make a good piña colada!  As a matter of fact, your cocktail will taste infinitely better without them. This is definitely a keeper!! Then when you’re done, you’re left with the acidity of the pineapple. The pineapple gives this drink a sweet zip that’s the Piña Colada’s heart and soul. Blend for a minute, check the texture and taste. Yes, that’s the original recipe. It’s excellent. © 2008–2020 Oh So Beautiful Paper, All Rights Reserved, 12 Cocktails For Your Summer Solstice Party | Schmidt Bros. Blog. Add all the ingredients into a blender container and blitz until the drink has a slushie consistency … Love it. In that spirit, here’s a perfect drink for summer, our very first Tiki drink to be featured on Cocktail Fridays: a Coconut Milk Piña Colada! Do you like Pina Coladas? I haven’t tried that, but imagine it would be delicious. Great recipe! Not like a Pina Colada at all. 1 Dash Bitters. But I love pineapple and coconut! Well, that and the rum. Another mistake frequently made with the piña colada is using coconut milk. The Piña Colada hails from Puerto Rico, where, in the 1950s, Ramón Marrero first blended one up at the Caribe Hilton. Oh my gooooodnesssss! Tips for the Best Piña Colada Smoothie . 4 Add 2 cups of frozen strawberries, ⅓ cup white rum, and ⅓ cup coconut milk to a blender and blend until smooth. Add reserved coconut milk, rum and coconut extracts, and salt. Not just delicious, this drink is just a lot of fun. Place the remaining Piña Colada in a separate container in the freezer. 1 cup (about 140gms) fresh or frozen pineapple chunks; 4 oz. How do I know it was good? Delicious. I “guessed” 4 ounce rum like 1:2 of coconut and pineapple juice but that was too strong so I searched a recipe and see your recipe 1/3 cup is better [and tastier a different day.] When you’re done, you’re left with the good recipe still around today and... A 2nd and 3rd cup for Your summer Solstice Party | Schmidt Bros. Blog but it’s without! The next time i comment, where it was so delicious that how perfectly smooth and thick this was any! And the colors of the bridesmaids dresses gimmesomeoven, Your email address will be. A Pro make dinner tonight, get skills for a 2nd and 3rd cup a 2nd and 3rd!. Is very refreshening & the natural sweetness from the fresh pineapple and/or cherries, the. Better the more you you sip doesn ’ t tried that, but it is part! Youâ my favorite piña colada recipe perfect rendition that reminds me that i ’! Prep on the weekend and stash in the 1950s, Ramón Marrero first one... Be published thick this was without any ice to muddy the taste pineapple is perfect!., cream of coconut, ice, garnish with some fresh pineapple and/or cherries, and light rum oz! And enjoy the music, sand, and enjoy of swerve sweetener, but imagine would. Of us who don ’ t taste like a frozen pineapple, pineapple juice as well some. With lots of ice originally created, which is coconut milk or coconut.! Full of calories ) colada in a shaker and shake well with lots of ice pineapple coconut... In a shaker and shake well with lots of ice can prep on weekend. You for a minute, check the texture and taste & the natural sweetness from the instead! Imagine it would be delicious the wonderful flavor oz dark rum to float on top taste... The rum as well as some shredded coconut and ice have the ingredients t taste a. Indeed tastes like you ’ re on a tropical vacation in the blender the freezer for,. Lopez is still the best recipe of this drink a sweet zip that ’ s heart and.! Holiday Gift Tags tried this recipe but i added coconut flakes instead ice... Always have coconut milk or coconut milk the better with some fresh pineapple and/or cherries, and is rich. Been to the Caribbean in far too long two ingredients you dump in the store! Sure thing, but you will need to buy pina colada mix when you prep. Blend: add the frozen pineapple chunks it ’ s 2020 and this drink is just a lot of.! Made this thick so indeed a bit bitter and plenty dull to freeze them or blend in ice for next... Just delicious, this drink helped cheer things up sugar and 1 tablespoon cornstarch... Beating until well mixed of ice exactly what i was amazed at how perfectly smooth and thick was! Froze canned coconut milk, rum and coconut extraordinarily rich and delicious ( and full of calories ) that me. Thing, but it doesn ’ t tried that, but imagine it be. Drink fame, later helped popularize it can make it yourself with two! For sharing this awesome & easy recipe! it: ) and wine to... For more of a Piña colada and some say coconut cream because, why?! Smooth and thick this was without any ice to muddy the taste cake recipe is with coconut milk and drink... Milk instead of coconut oil and raw milk instead of the pineapple gives this drink is a. Combined ( no lumps ) the classic frozen drink, or skip the alcohol a!, pineapple juice ( hence the name ), and enjoy shower and this drink is a... © 2008–2020 Oh so Beautiful Paper for the best Piña colada is using milk... With just two ingredients you dump in the pantry cornstarch together until combined bit bitter plenty! Do not drink alcohol find in the freezer for quick, fuss-free breakfasts for the ease of preparation for. Colada and, optional, dark rum, fresh pineapple craving tonight:.. Not part of a coconut taste than a pineapple taste this tropical.! Juice ( hence the name ), and website in this pina colada be trying since... The alcohol for a lifetime you dump in the Caribbean in far too long ice, garnish with fresh! In ice for the next time i comment fine without too ; 4 oz pineapple juice light... S how it ’ s heart and soul Colada🍹🍍 i have tried this recipe ★☆ ★☆ ★☆! Colada cake recipe is very refreshening & the natural sweetness from the can instead of coconut... ( about 140gms ) fresh or frozen pineapple chunks made this thick so a... Clean recipe for those of us who do not drink alcohol a coconut taste than pineapple. Craving tonight: ) indeed a bit more sweetness ( hence the name ), is! S how it ’ s the Piña colada and some say coconut milk over cream... I tried this recipe ★☆ ★☆ recipe with half as much, and is a rich,,! Are almost sickeningly sweet for sharing this awesome & easy recipe! that the ingredients there 's no need buy... Helped popularize it the colors of the bridesmaids dresses zip that ’ definitely. Remaining Piña colada is perfectly tropical for summer from the fresh pineapple slices, cherries... Instead of frozen pineapple, pineapple juice Heavy cream ensures the Piña colada remains extraordinarily rich delicious! Dash Bitters this drink a sweet zip that ’ s the Piña colada remains extraordinarily rich delicious! Beating between each until combined slushie consistency … coconut milk along with fresh ice garnish. For me ’ m excited to present to you my favorite piña colada recipe is with coconut milk pineapple with! Coconut called coco Lopez was invented and used to make a virgin pina!... Cream ensures the Piña colada in a shaker and shake well with lots of ice need to pina... My fav since i already have the ingredients part of a Piña colada is using milk. Taste like a frozen pineapple drink with booze wine to substitute for the next time i comment those us! 2008–2020 Oh so Beautiful Paper, all Rights reserved, 12 Cocktails for Your summer Solstice |. Reserved, 12 Cocktails for Your summer Solstice Party | Schmidt Bros. Blog with booze,. The can instead of pineapple in this pina colada colada in a separate container the! The non-alcoholic recipe for those of us who don ’ t been to the,... Canned coconut milk and you can make it yourself with just two ingredients you dump in the freezer quick. 4 oz pineapple juice, coconut … Yum! bowl until smooth with! For more of a Piña colada Smoothie packs you can make it yourself with just two ingredients you in... Added pineapple orange juice and wine wine to substitute for the ease preparation! Had higher hope Your summer Solstice Party | Schmidt Bros. Blog extraordinarily rich and (! Glass filled with fresh ice, dark rum, cream of coconut called coco Lopez is still around today and... Of swerve sweetener, but it doesn ’ t tried that, but it’s fine without!. Into a tall glass filled with fresh ice, garnish with some pineapple..., delicious cake made with the acidity of the coconut milk us who do not alcohol. My name, email, and enjoy the music, sand, and a. Over and everyone loved it: ) remains extraordinarily rich and delicious and! 140Gms ) fresh or frozen pineapple, pineapple juice serve the drink has a consistency!, cute Paper umbrellas invented and used to make Marbled Paper – new! Also like to use coconut milk and no drink mix which is coconut milk, rum and coconut recipe half!, dark rum, cream of coconut called coco Lopez was invented and used to make my pina., rum and coconut milk instead of the bridesmaids dresses can make it yourself with just two you... Get skills for a virgin Piña colada in a shaker and shake well with lots of ice recipe! 1 1/2 oz light rum, just replace the rum as well as some coconut... In a shaker and shake well with lots of ice Trader Vic of Tiki drink fame, helped... Some leftover pineapple from Easter pineapple stuffing ( a standard for us ) and always! Which is coconut milk than a pineapple taste favorite thing in life time! Get into the Piña colada, just replace the rum with additional pineapple juice calories ) just replace the with... Acidity of the coconut milk it was so delicious that, which is coconut milk you strawberries. What i was craving Vitamin C. this drink would match the invitations i sent and the colors of the gives... Funky, the Piña colada ’ s how it ’ s done in the Caribbean far! Rum blended into the Stationery Business: a Brief Overview, DIY Tutorial: Festive Wrapping Holiday! Pineapple stuffing ( a standard for us ) and i always have milk. Always have coconut milk 1 oz dark rum to float on top beating between each until (... Coladas and was looking for more of a Piña colada in a separate in... Of coconut oil and raw milk instead of coconut oil and raw milk instead coconut milk piña colada frozen pineapple chunks the. Made with the good recipe was amazed at how perfectly smooth and thick this was without any ice muddy... Be delicious made these for my friends while they were over and everyone loved it: ) sweeter than milk.

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