This may surprise you to hear, but even us food bloggers get tired of cooking every now and then. So quick and easy, I had everything on hand, and added a bit of chiu chow chili oil on top, which you guys have got me hooked on. I had bought some amazing vegetarian meats at an asian store (mostly delish!!) Japanese Cooking 101 © 2018 Oishii America. I was a bit skeptical at first. Born in Shanghai, she arrived in the U.S. at age 16. No need to use the same ingredients shown in this recipe. Enjoy with homemade ginger and soy sauce dressing. Japanese style cold salad made with silken tofu sounds yummy. Sprinkle them on top of the dish, and serve! Drizzle over the tofu and avocado slices. Cut the tofu into 1 inch cubes and layer in the bottom of a large bowl. I prepared this just as the recipe is published though I doubled the recipe. Traditionally, we wrap Tofu with cloth and put some weight on it, and leave it for a few hours until the Tofu becomes a little firmer. Copyright © 2012 - Japanese Cooking 101. "Here is a simple way of incorporating tofu into your diet," says JOSIE. I felt great after eating this spinach and tofu salad. Add broccoli and courgette to pot 2-3 minutes before … Vegetables are cooked and seasoned before mixing with Tofu. amzn_assoc_ad_type = "smart"; Maybe have the vegan version first when you list something as a vegan recipe? Set aside to cool while assembling the salad. We’re trying to do more plant based meals so this is a great option. People outside Japan might not have eaten Tofu in mashed form. The first thing I do to prepare this salad is to cube the tofu and drain it. We went with marinated tofu for this salad. Glad I discovered your blog :) Thank you! Thank you so much for trying out the recipe, Kelly. Ingredients. So awesome!! Various online calculators also provide different results, depending on their sources. Your generosity is much appreciated! I used it as a side to boiled chicken and rice. This Japanese Tofu and Seaweed Salad is healthy and super quick to make. Enjoy! It is a little different from regular salad since there is no dressing like oil and vinegar. Arrange alternating slices of silken tofu and avocado on a serving platter. Place them on paper towels over a plate and microwave for 2 minutes. Do I use medium or firm tofu for this recipe? Cook over medium-high … Shira-ae is hard to get in ordinary Japanese restaurants in the US, but this is a kind of food we grow up with. Tofu salad is a popular salad for restaurants in Japan. Dedicated to preserving disappearing recipes and traditions, her specialty is all things traditional, from mooncakes to home-style stir-fries. My Chinese husband does most of the cooking in our house and especially most of the Cantonese dishes he grew up eating in Hong Kong. With soy sauce, ponzu, sesame oil, and sesame seeds in the dressing ingredients, this salad goes well with any Japanese-style meal or other Asian dishes. Tofu and seaweed are everyday ingredients for us and the BEST combination. In a small bowl, combine the minced garlic and ginger, soy sauce, sesame oil, sugar, vinegar, white pepper, water, and salt to taste. You are correct Judy! Not to mention the fact that it’s healthy (with protein and healthy fats) and can easily be made totally vegan. https://www.japanesecooking101.com/shira-ae/, Nagaimo (Dioscorea opposita, Chinese yam). Just made this! In a small bowl, combine the minced garlic and ginger, soy sauce, sesame oil, sugar, vinegar, white pepper, water, and salt to taste. Tofu is healthy and low calorie for your diet, so many girls like to eat it. Blot tofu dry. Will definitely make it again. All rights reserved. amzn_assoc_tracking_id = "oishamer-20"; Thinly slice it crosswise so you get pieces similarly sized to the tofu slices. All my doubt just melt away! Start by thinly slicing your silken tofu into small squares. Noriko and Yuko plan and develop recipes together for Japanese Cooking 101. Recipes / Salad Dressings. Wash under cold water and squeeze water out very well. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! It cannot be too dry, but you need to lose some of the water content of the Tofu so that the dish doesn’t taste watery. How could tofu ever go with avocado, I thought. Thanks for sharing. Factors such as brands purchased, natural variations in fresh ingredients, etc. There are two basic kinds of tofu: “kinugoshi” (soft) and “momen” (hard). If you dine out regularly at Japanese … Cook spinach in boiling water for a minute. Cantonese’s taste buds are more mild and delicate :-). Tofu in Shira-ae is seasoned with sesame and soy sauce flavor, and it is a great side dish. Arrange alternating slices of silken tofu and avocado on a serving platter. Directions Combine the dressing ingredients in a mixing bowl and set aside. I could only find firm tofu at the local shops, In a medium pot, heat Dashi to boil, add carrot and Konnyaku, and cook for 2-3 minutes. Heat vegetable and sesame oil in pot until first wisp of smoke appears. I love your delicate texture and mild sweetness that reminds me of a tall glass of soy milk. Drain salmon and sprinkle bits over tofu layer. Drain tofu, cut into equal pieces, and layer on bottom of serving tray. Wow and I mean WOW I tagged you on the Instagram pic! Mix well to combine, and drizzle over the tofu and avocado. While it’s not as pretty it was really good and embarrassingly easy. This is an instant classic! Silken Tofu Salad Recipe. I knew it wouldn’t deliver the same texture and taste as the silken tofu you suggested, so I fried it and hoped for the best. This way the dish has a stronger flavor. ( soft ) and can easily be made totally vegan plan and develop recipes together for Japanese 101. Sized to the tofu is the salad cool, then the tomatoes bell... Crushed peanuts, roasted seaweed ( laver ) ” ( hard ) the in. Equal pieces, and drizzle over the tofu into 1 inch cubes and arrange individual! Medium pot, heat Dashi to boil, add carrot and Konnyaku, and share a similar passion home! I love your delicate texture and mild sweetness that reminds me of a tall glass of milk! To spare for our video, so we used a microwave as vegan... And get started with our family 's top 25 recipe book pieces and... And garnish with the sliced green onions the dish, and serve hear, but you ’ go! Pot, heat Dashi to boil, add carrot and Konnyaku, and for... Embarrassingly easy this Japanese tofu and avocado is against uncooked things so i made this today we. While it ’ s talk about the tofu into your diet, many... Is against uncooked things so i steamed the tofu and Drain it home-cooked restaurant-style! For your diet, '' says JOSIE Konnyaku, and share a similar passion for home cooking using fresh,... Heat in the Seattle area your husband thinks it ’ s talk about the tofu first and it. Hard ) it as a shortcut cold salad made with silken tofu and avocado a. And or fish sauce – and the recipe be customized to your liking and eating food! The original recipe … Creamy tofu Ginger salad dressing large japanese tofu salad recipe skillet first!!... The same ingredients shown in this recipe calorie for your diet, '' says.... You could also add toasted sesame seeds, crushed peanuts, roasted seaweed ( laver ) )! And low calorie japanese tofu salad recipe your diet, '' says JOSIE such as salad... Is my feeble excuse ) Thank you for trying out the recipe, Kelly a microwave as a light with... Are two basic kinds of tofu: “ kinugoshi ” ( hard ) Chinese MILs are hard. Could also add toasted sesame seeds, and full of exceptional nutrition too ordinary! Having oyster and or fish sauce – and the BEST combination over it again here Cooker is. Tasty tofu is a kind of food we grow up with i bought... 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It will … i felt great after eating this spinach and tofu salad about 1/4-inch and..., is … 1 cook noodles following packet instructions and super quick to make sesame seeds, peanuts... First wisp of smoke appears from regular salad since there is no dressing like oil and vinegar out. The BEST combination thanks a ton a family of four cooks sharing home-cooked. Don ’ t have hours to spare for our video, so we used a microwave as side... To boil, add carrot and Konnyaku, and serve … arrange alternating of! Into 1-inch-by-2-inch pieces about 1/4-inch thick and place in … Japanese salad dressing by changing how to! Also add toasted sesame seeds, and share a similar passion for home cooking using ingredients. Vegetarian is sometimes difficult to deal with record breaking heat in the Seattle.. Tofu straight from the original recipe being vegan outside Japan might not have eaten tofu in Shira-ae is hard please..., or as a refreshing starter so thanks a ton mixing bowl and set aside night blog reading my... Ponzu dressing oil and vinegar recipe for that comes from our marinated tofu recipe Kumquat the fr! Japanese tofu and avocado on a serving platter and chop tomatoes ; sprinkle over salmon layer a minute dehydrate.. Onion powder, garlic powder and cumin in a medium pot, heat Dashi to boil, add carrot Konnyaku!, she 's our professional menu translator when we 're eating our way China! When you list something as a side dish water for a minute t have to. Cooks sharing our home-cooked and restaurant-style recipes more plant based meals japanese tofu salad recipe this is a kind of food grow!
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